Stone-Ground Cornmeal
Ingredient: Ground Coriander Storage Conditions: Store in a cool, dry place at a temperature between 5°C and 25°C, with a maximum relative humidity of 72%. Once opened, it retains its optimal quality and flavor for 3 months.
Stone-Ground Cornmeal for Mchadi I begin with the traditional white corn variety grown in the fertile fields of Badishi. After harvest, every kernel is carefully selected and cleaned before being stone-ground in a traditional water mill. This slow process preserves the corn's natural sweetness, aroma, and authentic flavor. The result is premium-quality cornmeal for baking traditional Georgian mchadi—a timeless staple of every Gurian table. Made by the Chkaidze Family, with love.
Product delivery to the address provided by the customer is carried out within 4-7 business days from the order placement. Delivery fee: 12 GEL
In the case of Georgian Post) Delivery of the shipment outside the country to the buyer is carried out through a single visit to their address, or at the postal service center of the destination country. The shipment is delivered directly to the buyer or to a designated group of persons in accordance with the postal legislation of the destination country.
In case of non-delivery of the shipment to the buyer, it is stored at the postal service center of the destination country for 30 days, after which it is returned to the seller.
Transportation and delivery timelines for the buyer - 7 to 21 business days.
Transportation cost outside of Georgia will be calculated on the checkout page after entering the destination country and city.
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