Gurian Pie Masterclass

Gurian Pie Masterclass

Duration:
90 Minutes
Venue : 1 Dumbadze avenu, Tbilisi

Gurian Pie Masterclass - Discover the traditions of Gurian cuisine by preparing one of its most beloved dishes with your own hands. During this hands-on workshop, you'll make a traditional Gurian pie using our signature Gurian spice blend. You'll learn each step of the process and experience the traditional baking technique on a stone baking surface over an open fire. After baking, we'll gather around the table to enjoy your freshly made pie and share the authentic flavors and stories of a Gurian family kitchen. Proudly made in Guria,Georgia!

Additional Details

Guests will also be treated to traditional Gurian mchadi (cornbread), cheese, our homemade family wine, and Badishi’s traditional sauces — all in the atmosphere of an authentic Gurian supra (feast). This is more than just a culinary masterclass; it is an opportunity to truly feel the taste, traditions, and hospitality of Guria.

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Additional Menu Items

Please order your desired dishes in advance. Ordering dishes on-site is not available.

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Khachapuri Baked on a Stone Ketsi (6 Slices)

Traditional Georgian cheese bread baked on an authentic stone ketsi, filled with rich, melted cheese. Served in 6 slices — perfect for sharing.

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